Jazz Brunch


What to expect:

Greg Lamont (Piano/Vocals)

Doors open at 11 am, band begins shortly after, playing till 2:30pm.  Food is included in the fee and service will be plated.  Drinks are additional and not included in the ticket price.

Grilled Steak and Eggs - 12 oz Certified Angus Rib eye Steak, Scrambled Eggs, & Potatoes


Western Omelet - Scrambled eggs, cheese grits, grilled steak served with ltd potatoes and creole tomato sauce.


Creole Breakfast - Smithfield ham, Green and Red Peppers, onions, cheddar cheese with brunch potatoes


Vegetable Frittata - three eggs, sun golden tomatoes, Vidalia onions, zucchini, squash, mozzarella and cheddar cheeses, cheese cilantro & jalapeno sauce with house salad


French Toast - corn flake breaded, bacon, scrambled eggs and brunch potatoes


Chef’s Healthy Omelet - egg white omelet, spinach and mushrooms served with L.T.D. Potatoes


World’s Greatest Sandwich - fried eggs, crispy bacon, cheddar cheese, mayonnaise, lettuce and tomato on toasted farm bread served with L.T.D. potatoes


Classic Eggs Chesapeake - poached eggs resting atop crab cake over on a toasted English muffin, topped with old bay hollandaise sauce and served with L.T.D potatoes


Black Chicken Quesadilla - with corn and eggplant, asadero and cheddar cheeses, sun gold tomatoes, jalapeno peppers, Pico de Gallo and cilantro sour cream


Blueberry Pancakes - with maple syrup, scrambled eggs and brunch potatoes


Bottomless mimosas included


Carlyle Room

1350 I Street, NW Washington, DC 20005

  • (202) 516-5971
  • Garage entrance is on 14th Street. There is an $8 parking fee with validation from Carlyle Room.

Please note: There is a $25 minimum per person in the dining room. You are buying tickets that are not refundable or exchangeable. Please review our additional purchase policies.

There is a $25 minimum food and beverage purchase required in dining room. All ticket sales are final. No refunds or exchanges.